| Ingredient | Quantity |
|---|---|
| Medium zucchini (sliced) | 2 |
| Medium yellow squash (sliced) | 2 |
| Cherry tomatoes (halved) | 1 pint |
| Garlic (minced) | 4 cloves |
| Olive oil | ¼ cup |
| Salt | ½ teaspoon |
| Ground black pepper | ¼ teaspoon |
| Grated Parmesan cheese | ½ cup |
| Fresh basil (optional) | 1 tablespoon |
👩🍳 Instructions
1. Preheat & Prep Veggies
Preheat your oven to 400°F (200°C).
In a large mixing bowl, combine the sliced zucchini, yellow squash, and halved cherry tomatoes.
2. Season Everything
Add the minced garlic, olive oil, salt, and pepper to the bowl.
Toss until all the vegetables are well-coated in the flavorful mixture.
3. Roast to Perfection
