One of my favorite dinners, Pork Chops and Sauerkraut with apples, baked to perfection! Yummy! This was my Granny’s recipe and it’s pure comfort food!

Baked pork chops and sauerkraut in apple cider paired with apples and sauerkraut make for a delicious meal! Perfect over mashed cauliflower or mashed potatoes.
5 from 9 votes

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Course: Main Dish
Cuisine: American
Keyword: baked pork chops, pork chops and sauerkraut, pork chops apples
Prep Time: 10minutes 
Cook Time: 55minutes 
0minutes 
Total Time: 1hour  5minutes 
Servings: 4 srvings
Calories: 212kcal
Author: Eileen Kelly

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