Tender chicken meatloaf packed with garlic and Parmesan, finished with a golden cheesy glaze. Comfort food perfection!
Preparation Time
20 min
Cooking Time
55 min
Overall Time
75 min
Category: Grandma’s Legacy
Skill Level: Moderate
Cuisine Type: Italian-American
Output: 7 Serves (1 meatloaf)
Dietary Options: ~
Ingredients
→ Meatloaf Base
2 pounds ground chicken (93% lean)
¾ cup grated Parmesan cheese
¾ cup breadcrumbs (Italian-style or plain)
2 large eggs
4 cloves garlic, minced
1 small onion, grated or finely chopped
¼ cup milk
2 tablespoons Dijon mustard
2 teaspoons Worcestershire sauce
2 teaspoons Italian seasoning
1 teaspoon kosher salt
½ teaspoon black pepper
Red pepper flakes (optional)
2 tablespoons fresh parsley or basil, chopped
