Easy Butter Cake Recipe – Moist, Buttery, and Irresistible! ( 15Min )

  • Author: Poulef
  • Total Time: 45 minutes
  • Yield: 12 1x
  • Diet: Vegetarian
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This Easy Butter Cake Recipe is rich, buttery, and irresistibly soft with a delicate crumb. Made with simple ingredients, it’s a foolproof classic that’s perfect for any occasion. A light vanilla flavor and a luscious buttery glaze make every bite melt in your mouth! Serve it plain, with fresh berries, or alongside a scoop of ice cream for an unforgettable treat.

Gluten-free dessert recipes

Ingredients

For the Cake

  • 2 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 4 large eggs, at room temperature
  • 1 tsp vanilla extract
  • 1 cup whole milk, at room temperature

For the Glaze