Cottage cheese pancakes with flourless pudding in 4 minutes

๐Ÿ›’ Pancake ingredients:

๐Ÿง€ 250 g semi-fat cottage cheese (finely ground or from a bucket)
๐Ÿฅš 2 eggs
๐Ÿฅ„ 2 tablespoons sugar (or erythritol for a healthy version)
๐ŸŒ Optional: 1/2 banana (for natural sweetness)
๐Ÿฅ„ 1 teaspoon baking powder
๐Ÿง‚ A pinch of salt
๐Ÿ›’ Custard ingredients:
๐Ÿฅ› 500 ml milk
๐Ÿฎ 1 package of sugar-free vanilla pudding
๐Ÿฅ„ 2 tablespoons sugar (or substitute)
โœจ Optional: 1 tablespoon butter for creaminess

๐Ÿ’ก How to make it?