Ingredients

3 cups old-fashioned oats

1 tsp baking powder

1 tsp ground cinnamon

½ tsp salt

2 cups milk (dairy or non-dairy)

1 large egg

¼ cup maple syrup or honey

2 tsp vanilla extract

2 cups apples, peeled and chopped (about 2 medium apples)

½ cup caramel sauce (plus extra for drizzling)

Optional toppings: chopped pecans, walnuts, or extra apple slices

Instructions

Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.

Mix dry ingredients