Cheesecake with Peaches โ€“ Simple and Delicious Recipe!

Delicate dough, creamy cheese filling with peaches, and crispy egg whites โ€“ the perfect combination of flavors for any occasion! ๐Ÿ˜

๐Ÿ›’ Ingredients:

For the cake (30 x 25 cm tin):

  • ๐Ÿฅš 5 egg yolks
  • ๐Ÿงˆ 250 g butter
  • ๐ŸŒพ 2 and a half cups of wheat flour
  • ๐Ÿฌ 3 tablespoons of sugar
  • ๐Ÿฅ„ 2 teaspoons baking powder

For the cheese mass:

  • ๐Ÿง€ 1 kg of ground semi-fat cottage cheese
  • ๐Ÿฌ 1 cup of sugar
  • ๐Ÿฎ 2 cream puddings
  • ๐Ÿฅš 2 eggs
  • ๐Ÿงˆ 200 g butter
  • ๐Ÿƒ 2 vanilla sugars
  • ๐Ÿ‘ Canned peaches

For the foam:

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