Important Tips
Don’t use too much! A thin layer of coffee grounds is best to avoid creating a compacted, water-repellent layer on the soil.
Use coffee grounds that are dry; wet grounds can cause mold and unpleasant smells.
Bonus Benefits
Using coffee grounds is also a fantastic way to reduce kitchen waste and recycle naturally, turning something that would be trash into treasure for your garden.
Give this simple, natural hack a try and watch your garden grow stronger, greener, and more vibrant than ever before!