Step 6: Add the Cheesy Finishing Touch
In the last 30 minutes of cooking, sprinkle the shredded cheddar cheese evenly over the top. Cover again and continue cooking until the cheese is melted and bubbly.
This step takes the dish from great to unforgettable. Who doesn’t love gooey, golden cheese on top of their favorite soul comfort food?
Step 7: Serve and Enjoy
Ladle generous scoops of this hearty casserole onto plates and serve warm. If you’d like, sprinkle with fresh parsley or chopped chives for color and freshness.
Pair it with a side salad or green beans and you’ve got yourself the ultimate old-fashioned meal.
Make-Ahead and Storage Tips
- Make Ahead: You can prepare everything the night before, layer it in the slow cooker insert, and store it in the fridge. In the morning, just place the insert into the slow cooker and begin cooking.
- Freezing: This dish freezes beautifully. Let it cool completely, then portion into freezer-safe containers. Reheat in the oven or microwave for a warm, hearty meal any night of the week.
- Leftovers: Keep leftovers in an airtight container in the fridge for up to 4 days. The flavors deepen over time — some say it’s even better the next day!
Why Seniors Love This Dish
