This Shrimp Scampi Bake takes the classic flavors of a beloved shrimp dish and elevates them into a rich, baked casserole. Succulent shrimp are bathed in a creamy, garlic-butter sauce and topped with a golden, bubbly layer of cheese. It’s an elegant yet simple meal that’s perfect for a special dinner or a comforting weeknight treat.
Shrimp Scampi Bake
Ingredients:
For the Shrimp Scampi:
| Ingredients: | Quantity |
| Large shrimp, peeled and deveined | 1 lb |
| Unsalted butter | 2 tbsp |
| Olive oil | 2 tbsp |
| Garlic, minced | 4 cloves |
| Chicken broth | ½ cup |
| Heavy cream | ½ cup |
| Lemon juice | 2–3 tbsp (from 1 lemon) |
| Lemon zest | From 1 lemon |
| Dry white wine (optional) | ¼ cup |
| Salt and pepper | To taste |
| Red pepper flakes (optional) | ¼ tsp |
For the Baked Topping:
