Pecan Pie Energy Bites (3 Ingredients)

The image shows pecan pie energy bites laid out on parchment paper
roll the dough into spheres and add crushed pecans.

Generally, if the batter is too wet/gooey, you can add ¼ cup coconut flour or ½ cup oat flour.

After blending, cover and refrigerate for a couple of hours – this makes rolling SO much easier!

Freeze and enjoy!

Frequently Asked Questions

What could I use instead of dates?

Instead, you can try using dried figs or apricots. In this case, they will likely change the texture, but could be a fun twist!

Is there a sub for pecans?

You can really use most nuts, but then it won’t be pecan energy balls. Notwithstanding, you can use whatever you have on hand.

Can I make THIS NUT-FREE?

On the other hand, you can try pumpkin or sunflower seeds!

How to Store Pecan Pie Energy Bites

The image shows pecan pie energy bites with a bite taken out of them some have additional crushed pecan on them

Generally, these pecan bites store well in an airtight container in the fridge for about a week.

Can you freeze energy balls?

Yes, they store well in the freezer for about 3 months! In this case, simply give them some time to dethaw and enjoy!

How to Serve Pecan Pie Energy Bites

In sum, simply pop them in your mouth!

Or, enjoy them slowly with a cup of coffee or tea.

Alternatively, throw them in a zip lock and take them on the go!