Honey Butter Skillet Corn

Honey  Butter Skillet Corn is an easy 15 minute side dish with frozen corn,  honey, butter, and cream cheese! So creamy, sweet, and delicious. We live in the Midwest, where corn is abundant and delicious, especially mid-summer when farmers are selling it at little farm stands fresh from their fields. It’s a quick and easy one-pan dish for weeknights … Read more

New York Cheesecake

This New York cheesecake recipe is easy to make, and it’s so delicious. Everyone that’s tried it has said it tastes impeccable! You’ll love it! Ingredients 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, room temperature 1 … Read more

Fat-Burning Cucumber Salad

Fat-Burning Cucumber Salad Enjoy a refreshing, metabolism-boosting salad that works while you sleep! Ingredients: 2 cucumbers, thinly sliced 1 tbsp salt (for drizzling) 1 carrot, grated 2 scallions, chopped 40 ml olive oil 20 g sugar (or substitute with honey) 20 ml soy sauce 15 g paprika (adjust spice to taste) 20 g sesame seeds … Read more

How to keep strawberries fresh for a whole year

How to Keep Strawberries Fresh for a Whole Year – The Only Method You’ll Ever Need If you’ve ever wanted to savor the taste of fresh strawberries long after their short season is over, this clever technique is the answer. It’s the only method you’ll need to preserve strawberries for up to a year, keeping … Read more

Butter Swim Biscuits

This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Ingredients 2 1/2 cups all-purpose flour 2 cups buttermilk 1 stick butter 4 tsp baking powder 4 tsp sugar 2 tsp salt How To Make Butter Swim Biscuits

Mama’s Cornbread Dressing

Ready to make the best cornbread dressing of your life? You’re in luck! This old-fashioned dressing recipe will quickly become a family favorite. Ingredients 3 cups crumbled cornbread 2 tablespoons butter 1 small onion, diced ½ cup chopped celery 2 large eggs, beaten 2 cups chicken stock 1 tablespoon dried sage, or more to taste … Read more