Outback Steakhouse Bloomin’ Onion: How to Make the Famous Appetizer at Home

 

The recipe requires only a few basic items. The real magic comes from the seasoned flour coating and the spicy dipping sauce.

Ezoic

For the Bloomin’ Onion:

    • 1 large sweet onion (Vidalia onions are best)
    • 2 cups all-purpose flour
    • 1 tablespoon paprika
    • 1 teaspoon cayenne pepper
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder
    • ½ teaspoon salt
    • ½ teaspoon black pepper
    • 2 large eggs
    • 1 cup whole milk
    • Vegetable oil for deep frying

For the Dipping Sauce:

    • ½ cup mayonnaise
    • 2 tablespoons ketchup
    • 1 tablespoon prepared horseradish
    • ½ teaspoon paprika
    • ¼ teaspoon salt
    • ¼ teaspoon black pepper
  • ¼ teaspoon cayenne pepper

Step-by-Step Instructions