Optional Orange Glaze 🍊✨
Mix 1 cup (120 g) powdered sugar with 2–3 tbsp orange juice until smooth. Drizzle over cooled cake.
Tips:
Coat chocolate chips lightly in flour before folding in — this keeps them from sinking.
Pairs beautifully with coffee or tea.
Store covered at room temperature for up to 3 days, or refrigerate for longer freshness.
