Oatmeal and Banana Casserole with Cocoa – A Recipe for a Healthy Snack

Preparing the oven:

Preheat oven to 180°C.

Prepare a baking tray by lining it with baking paper.

Preparation of the mass:

In a bowl, mash the ripe bananas until smooth.

Add a cup of oatmeal and mix thoroughly.

Adding ingredients:

Mix cocoa, chopped walnuts, ground almonds and an additional 30g of rolled oats.

Mix thoroughly until all ingredients are combined.

Forming cookies:

Using a spoon, form small mounds of dough onto the baking sheet, flattening them slightly.

Baking: