Ingredients
For the pastry layers
1 package puff pastry (thawed, if frozen)
A little flour (for dusting)
For the chocolate cream
2 cups whole milk
4 egg yolks
1/2 cup sugar
3 tbsp cornstarch
2 tbsp cocoa powder
100 g dark chocolate (melted)
1 tsp vanilla extract
2 tbsp butter
For topping & garnish
