Fried Green Tomatoes

Fried Green Tomatoes are a beloved Southern delicacy that offers a perfect balance of crispy texture and tangy flavor. The firm, unripe tomatoes are sliced, breaded in a savory coating, and fried to golden-brown perfection. They are an irresistible appetizer or side dish that’s sure to be a hit with the whole family.


Fried Green Tomatoes

Ingredients:

IngredientQuantity
Large green tomatoes4
Eggs2
Milk½ cup
All-purpose flour1 cup
Cornmeal½ cup
Bread crumbs½ cup
Coarse kosher salt2 teaspoons
Ground black pepper¼ teaspoon
Vegetable oil for frying1 quart (about ½ inch in the pan)

How To Make Fried Green Tomatoes