Let cool in molds for 5-10 min, then carefully unmold.
Enjoy warm or at room temperature!
Time & Servings:
Prep Time: 15 min
Chilling Time: 24 hours
Baking Time: 1 hour
Total Time: 25 hours 15 min
Servings: 12
Calories per serving: ~250 kcal
✨ Perfect for dessert lovers—crispy outside, creamy inside, and utterly irresistible!