Fluffy Condensed Milk Dinner Rolls

Fluffy Condensed Milk Dinner Rolls

Ingredients and Their Functions

All-purpose flour: Serves as the foundation of the rolls, providing the necessary structure and gluten.
Instant yeast: A quick-acting yeast that helps the dough rise faster compared to traditional active dry yeast.
Warm water: Activates the yeast and helps to bring the dough together.
Condensed milk: Adds a creamy texture and mild sweetness, enriching the overall flavor of the rolls.
Egg: Binds the ingredients together and contributes to the richness and color of the rolls.
Unsalted butter: Imparts moisture and flavor, giving the rolls a tender crumb and golden crust.
Salt: Enhances the flavors of the other ingredients.

Detailed Instructions for Perfect Dinner Rolls