Creamy Lemon Squares

These Creamy Lemon Squares are a delightful treat with a perfect balance of sweet, tangy, and rich flavors. A simple graham cracker crust holds a smooth and luscious lemon filling, creating a dessert that is both elegant and easy to make.

Creamy Lemon Squares

Ingredients

For the Crust:

Ingredients:Quantity
Butter, melted and cooled4 tablespoons (plus more for pan)
Graham cracker crumbs1 ½ cups
Sugar¼ cup

For the Filling

Ingredients:Quantity
Large egg yolks2
Sweetened condensed milk1 (14 oz) can
Fresh lemon juice½ cup (about 3 lemons)

Instructions: