How to Serve

Enjoy warm with coffee, hot tea, or apple cider. Serve as a brunch centerpiece, a cozy dessert, or a sweet afternoon snack.

Make Ahead & Storage

• Make Ahead – Batter can be prepped and chilled for 2 hours before frying.
• Storage – Keep fritters loosely wrapped in a paper bag at room temperature for 1–2 days.
• Freezing – Freeze plain fritters up to 2 months; glaze after reheating.

Conclusion

Big Apple Fritters are the ultimate comfort treat—crispy, fluffy, sweet, and full of apple goodness. With a simple glaze and warm spices, they taste like they came straight from a bakery. Whether you’re making them for a fall gathering or just to satisfy a sweet craving, this recipe will quickly earn a permanent spot in your dessert lineup.