Looking for a dish that beautifully balances sweet and savory flavors? This Baked Pears with Berries, Honey, Walnuts & Blue Cheese is the perfect dessert or brunch treat to impress your guests or satisfy your own cravings. Combining juicy pears, tangy blue cheese, crunchy walnuts, and a drizzle of honey, this recipe offers a harmonious blend of textures and tastes that will leave you wanting more.
Why You’ll Love This Recipe
This dish is not only delicious but also visually stunning, making it ideal for special occasions or casual gatherings. The natural sweetness of baked pears pairs wonderfully with the creamy richness of blue cheese, while the addition of fresh berries and toasted walnuts adds bursts of color, freshness, and crunch. Plus, it’s easy to prepare and can be customized to suit your taste preferences!
Ingredients You’ll Need
For the Baked Pears:
- 4 ripe but firm pears (Bosc, Anjou, or Bartlett work well), halved and cored
- 2 tablespoons honey
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon ground cinnamon
- Pinch of nutmeg
For the Topping:
