Baked Cream Cheese Spaghetti Casserole

This Baked Cream Cheese Spaghetti Casserole is the ultimate comfort food for a family dinner. It takes classic spaghetti and meatballs to the next level by baking it with a creamy, savory layer of cream cheese and a golden, bubbly topping of Parmesan and mozzarella. It’s an easy and satisfying meal that the whole family will love.

Baked Cream Cheese Spaghetti Casserole

Ingredients:

IngredientQuantity
Spaghetti12 ounces
Lean ground beef1 pound
Spaghetti sauce1 (28 oz) jar
Cream cheese, softened1 (8 oz) package
Garlic, minced1 clove
Italian seasoning1 teaspoon
Garlic salt1 pinch
Grated Parmesan cheese½ cup
Shredded mozzarella cheese½ cup

How to Make Baked Cream Cheese Spaghetti Casserole