Ingredients

1 ripe avocado, diced

2 boiled eggs, halved

2 cups arugula (or mixed greens)

Salt & cracked black pepper to taste

Optional: fresh parsley, dill, or chives

Steps:

Boil eggs, let them cool, and slice in half

Dice avocado and season with salt and pepper

Add arugula to a bowl, then top with eggs and avocado

Garnish with herbs of your choice

Drizzle with olive oil or your favorite dressing