
An exquisite cake for special occasions
Chocolate version: Add 2 tablespoons of cocoa to the cream and sprinkle chocolate shavings on top.
Fruit version: Use other seasonal fruits like strawberries or peaches.
Gluten-free: Replace wheat flour with a gluten-free blend.
FAQ
Can I use a different type of cheese?
Yes, you can replace mascarpone with ricotta cheese, but the cream will have a slightly lighter consistency.
Do I have to use gelatin?
Gelatin helps keep the cream stable, but you can replace it with agar if you prefer.
What other decorations can I use?
You can decorate the cake with nuts, edible gold or fruit sauce.
Is the cake suitable for freezing?
The base can be frozen before applying the cream, but it is better not to freeze the finished cake to keep it fresh.
Summary
This prestigious cake is sure to delight all your guests. Simple ingredients and an easy preparation make it a dessert suitable for any occasion. Try this recipe and enjoy a taste of luxury on your table!