Ingredients:
2 cups all-purpose flour
3/4 cup granulated sugar
2 tsp baking powder
1/2 tsp ground nutmeg
1 tsp salt
3/4 cup buttermilk
2 eggs, beaten
1 tsp vanilla extract
2 tbsp unsalted butter, melted
For the Glaze:
1 cup powdered sugar
2 tbsp milk
1/2 tsp vanilla extract
Directions:
