This Creamy Baked Macaroni and Cheese is the perfect recipe for a rich, satisfying, and classic comfort food. It features a silky-smooth cheese sauce made with a combination of Velveeta and shredded cheeses, all baked to golden perfection with a crispy panko topping.

Creamy Baked Macaroni and Cheese

Ingredients:

Ingredient	Quantity
Elbow macaroni	1 lb
Velveeta	1 lb
Milk	½ cup
Melted butter	4 tablespoons
Large eggs, beaten	2
Garlic powder	½ teaspoon
Paprika	½ teaspoon
Shredded cheddar cheese	2 cups
Shredded Monterey Jack cheese	2 cups
Salt and pepper	To taste
Seasoned panko crumbs	For garnish

Creamy Baked Macaroni and Cheese

Ingredients:

Instructions: