We’ve made this dish a few times this week. It’s absolutely delicious!

Creamy chicken croquettes are a delicious dish with roots in French cuisine, where croquettes are a staple. These tasty morsels have spread to many cultures, each with its own unique twist. Creamy chicken croquettes are a perfect blend of tender chicken and a rich, velvety sauce, all encased in a crispy, golden brown crust. This dish is a fantastic way to use leftover chicken and transform it into something special. It’s a comforting, home-style dish that’s sure to impress at any gathering or family dinner.
These creamy chicken croquettes pair beautifully with a fresh green salad or steamed vegetables, which create a beautiful contrast with the rich flavor of the croquettes. You can also serve them with mashed potatoes or a light, tangy coleslaw to balance the flavors. A simple dipping sauce, such as aioli or spicy mustard, can also complement the croquettes beautifully.
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Creamy Chicken Croquettes
Servings: 4

Ingredients

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