The citric acid in lemon peels works wonders to dissolve hardened skin naturally, while also leaving your feet refreshed and revitalized.
How to Use:
Cut a small piece of fresh lemon peel and place it directly over the corn. Secure it with a bandage and leave it on overnight. In the morning, remove the peel and gently scrub the area. Repeat for 5–7 nights for best results.
6. Baking Soda Paste: Exfoliate and Soften 🥄
Baking soda is a gentle exfoliant that helps slough off dead skin while softening tough calluses. It’s a pantry staple that doubles as a foot care hero.
How to Use:
Mix 2 tablespoons of baking soda with enough water to form a thick paste. Apply it to the corn or callus, cover with a bandage, and leave it on overnight. Rinse off in the morning and gently exfoliate. Use this remedy 3–4 times a week for smooth, callus-free skin.
7. Garlic Clove Treatment: Nature’s Healing Touch 🧄
Garlic isn’t just for cooking—it’s packed with antibacterial and healing properties that can shrink corns and reduce discomfort.
How to Use:
Crush a single garlic clove to release its juices and apply it directly to the corn. Secure with a bandage and leave it on overnight. Wash the area in the morning and repeat daily until the corn begins to shrink, usually within a week.
8. Epsom Salt Soak: Relax and Renew 🧂
Epsom salt is a tried-and-true remedy for softening skin and easing foot pain. It’s perfect for relaxing after a long day while tackling corns and calluses.
How to Use:
Dissolve 2–3 tablespoons of Epsom salt in a basin of warm water. Soak your feet for 15–20 minutes, then pat dry. Follow up with a pumice stone to remove softened skin. Use this soothing soak 2–3 times a week for optimal results.
